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Paideia 2017 Section 02 - Bossard: Research Resources

History and Culture of Food in the U.S.

Preus Certified

In general, items listed on this Paideia guide and other subject/course guides created by the library are considered "Preus Certified", which means they are a good place to begin your research.

General Reference Sources

Introduction

These resources have been selected as a place to get started with research in your section's topic. Preus Library has many more resources than this. If you cannot find something, please ask at the Research Help Desk or email the librarian working with your section.

Return to Paideia 112 Research Guide

Subject Specific Reference Sources

Digital Resources

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